As a professional in the field of hotel and restaurant management, you could have the opportunity to manage a staff of employees who create friendly, relaxing environments for diners and overnight guests. Degree programs in hotel and restaurant management are available from online schools as well as technical institutes, junior colleges, and even universities. Career training in hotel and restaurant management can provide you with skills in administration, accounting, marketing, and food service.
The Art Institutes system of schools is a leading educator of students in the creative and applied arts, including design, media, fashion, and culinary programs. Every program of study offered to you is regularly reviewed by industry leaders, advisors, and employers for relevance in the marketplace. Changes are made, if necessary, to integrate subject matter into the curriculum so that our degree programs reflect the way things are done in the real world of work. Programs listed are not offered at all locations.
The Art Institute of Pittsburgh -- Online Division
Whether you're just starting out or are a seasoned professional, you can jump-start your career with an associate's or bachelor's degree from The Art Institute of Pittsburgh -- Online Division, a division of The Art Institute of Pittsburgh.
Choose a career with great taste. Scottsdale Culinary Institute, located in beautiful Scottsdale, Arizona, has earned international fame with its superb Le Cordon Bleu program.
Earn your degree or certificate and gain real-world experience in fast-growing careers such as Culinary Arts, Baking and Pastry, Hospitality Management, and more, at Kendall College
Get a real-world education designed by industry insiders at York Technical Institute. Train in a real world, hands-on environment and study with experienced, dedicated instructors who will help you learn the skill you need for a successful career in business, technology, culinary arts, or public safety.
Realize your dream of becoming a chef, caterer, or restaurant manager in just nine months. The Culinary Academy of Long Island can help make it happen.
